Serving: 3 – 4 Bowls

Ingredients:

Brown Rice, Coconut, Soup Base, Dried Mushroom, Capsicum (Red, Yellow & Green), Turmeric, Salt, Black Pepper, Moong dal yellow, Moong dal green.

Directions:

Added 10 cup of water, 2 ten coconut milk and lime juice of 1 lime and boil then simmer and covered for approx. 50 minute on light heat.

Nutrition facts

cup (240g )
Calories from Fat 123. Calories 185.
22% Total Fat 14g.
41% Saturated Fat 8.2g.
20% Cholesterol 60mg.
34% Sodium 816mg.
9% Potassium 311mg.
2% Total Carbohydrates 5g.