Serving:           6-Bowls

Directions: 1) In large pot, brown 1-2 lb hamburger with 1 large chopped onion. 2) Add package contents, 28oz can diced tomatoes, and 5 C water. 3) Bring to hard boil, then simmer, covered for 3-4 hr. Add extra water as needed. Season with salt and pepper. Option: add quartered mushrooms, corn, and cooked sausage. Note: for softer beans and faster cook time soak beans for 4-6 hr, use 2–2 1/2 C water, and cook for 2-3 hr.
Ingredients: Beans (pinto, small red, black, great northern), corn meal, dried vegetables (carrot, onion, potato, leeks, peppers, celery, cabbage), Soup Base (Salt, Dextrose, Wheat Flour, Onion Powder, Sugar, Beef Extract, Natural Flavour, Spices), garlic, onion, spices(mustard), herbs.